Ingredients
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Lavender-Honey Iced Latte
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1 1/2 - 2 Tablespoons Lavender-honey simple syrup
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1/3 Cup Cold brewed coffee concentrate
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1/3 Milk
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1/3 Ice
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Lavender-Honey Simple Syrup
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2 Teaspoons Fresh lavender flowersIf using dried, cut this to 1 teaspoon
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1/2 Cup Organic Cane Sugar
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1/2 Cup Water
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1/2 Honey
Directions
-Recipe By: Sarah at Offbeat + Inspired
Steps
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1
Done
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Lavender-Honey Iced LatteAdd simple syrup to a glass |
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2
Done
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Pour coffee concentrate and milk into the glass |
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3
Done
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Add ice as desired. Stir and enjoy! |
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4
Done
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Lavender-Honey Simple SyrupAdd all ingredients to a small saucepan. Turn heat to low and stir until sugar dissolves |
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5
Done
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Simmer an additional 5-7 minutes, or until syrup coats the back of a spoon. (While simmering, watch carefully so it doesn’t boil over or burn.) It will thicken a bit more when cooled |
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6
Done
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Remove from heat and let cool. If you prefer a smooth drink, strain out the lavender. Allow syrup to cool completely before using |
